Blu Fizz
Ingredients:
Amount | Ingredient (Click ingredient for more recipes) |
1 Measure | De Kuyper Blue Curaçao |
Top up | Piper Champagne |
Liquid volume = 124.99ml*
Alcoholic units = 2*
Alcohol by volume (ABV) = 13.6%*
* Please note: Volume, units and ABV values are approximations only.
in-the-spirit classifies one shot as a measure of 2.5cl or 25ml
Method:
Pour the De Kuyper Blue Curaçao into the flute glass and top up with the champagne.
As an alternative to champagne, we suggest that you use another dry (Brut) sparkling wine such as Cava.
Additional notes:No additional notes for Blu Fizz |
Garnish:Sliver of lemon peel – if desired
Type/Flavour:Glass:Difficulty: |
Please enjoy all cocktail recipes responsibly
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Please note: The NHS recommended weekly guidelines for alcohol consumption are 21 units for men (3-4 daily) and 14 units for women (2-3 daily)