Buttered Béné
Ingredients:
Amount | Ingredient (Click ingredient for more recipes) |
50 ml | Bénédictine Dom |
160 ml | Apple Juice |
12 | Sultanas |
6 | Cardamon |
4 | Dates (Pitted) |
4 | Cloves |
1 | Bay Leaf |
1 Pinch | Almonds (Chopped) |
0.5 | Nutmeg |
0.5 Teaspoon | Butter (Salted) |
0.25 | Cinnamon Sticks |
20 ml | Lemon Juice |
Liquid volume = 230ml*
Alcoholic units = 2*
Alcohol by volume (ABV) = 8.7%*
* Please note: Volume, units and ABV values are approximations only.
in-the-spirit classifies one shot as a measure of 2.5cl or 25ml
Method:
Add all of the ingredients, bar the Bénédictine, and let them simmer for 10-20mins. Then add the Bénédictine, strain and serve.
Additional notes:No additional notes for Buttered Béné |
Garnish:No garnish
Type/Flavour:Glass:Difficulty: |
Please enjoy all cocktail recipes responsibly
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Please note: The NHS recommended weekly guidelines for alcohol consumption are 21 units for men (3-4 daily) and 14 units for women (2-3 daily)