Choc and Nut Martini
Ingredients:
Amount | Ingredient (Click ingredient for more recipes) |
2 Measures | Green Mark Vodka |
1 Measure | De Kuyper Crème De Cacao - Brown |
1 Measure | Frangelico Hazelnut Liqueur |
0.25 Measure | Water |
Liquid volume = 106.25ml*
Alcoholic units = 3*
Alcohol by volume (ABV) = 30.1%*
* Please note: Volume, units and ABV values are approximations only.
in-the-spirit classifies one shot as a measure of 2.5cl or 25ml
Method:
Chill the water. Shake all ingredients with ice and fine strain into a chilled glass (already garnished as above).
Additional notes:No additional notes for Choc and Nut Martini |
Garnish:Wipe rim with orange and dust with cocoa powder
Type/Flavour:Glass:Difficulty: |
Please enjoy all cocktail recipes responsibly
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Please note: The NHS recommended weekly guidelines for alcohol consumption are 21 units for men (3-4 daily) and 14 units for women (2-3 daily)